OceanBar is a sea vegetable, nut and beetroot snack bar made to revolutionise the way you think of energy bars: "The Power of the Ocean in a Snack Bar".
© Michael J. Hogan 2015
What is in each OceanBar?
Ingredients:
Kombu
- a kind of sea cabbage,
otherwise known as seaweed
• Reduces blood cholesterol and hypertension
• high in iodine: essential for thyroid function
• iron : helps carry oxygen to the cells
• calcium: builds bones and teeth
• vitamins A & C : support eyes and immunity
Beetroot
- a dark red vegetable with an acquired taste.
Fights Inflammation,
Anti-Cancer Properties,
Rich in Valuable Nutrients and Fiber
Detoxification Support
• Boosts stamina & helps muscles work harder
• Vitamins A, B6, C & folic acid
• potassium, magnesium, iron
• carbohydrates, protein, antioxidants and soluble fibre
Bladderwrack
• support for inflamed joints
• minerals : calcium, magnesium, potassium, sodium,
sulfur, silicon and iron.
• contains varying amounts of iodine :
- used to prevent or treat thyroid disorders.
• contains algin
- acts as a laxative to help the stool pass through
the bowels.
Dulse
• High in Vitamins and Minerals
Vitamins B6, B12, A,
Iron, Potassium, Phosphorus, & Manganese
• Helps heal poor digestive systems
• Rebuilds & Maintains All Glands in the Body
• Cleanses the Body of Heavy Metals
• Increases Metabolism and aids in weight loss
• Also High in Calcium, Fiber, & Protein
• Supports healthy Brain function
• Very High in Iodine for healthy Thyroid Function
• Heals and enhances the Liver
Nori
Edible red seaweed that is popular in East Asia.
Rich in protein:
100g of nori contain between 30g & 50g of protein
- higher than spirulina, chlorella, and soybeans
• Lowers cholesterol
• Dietary fiber
• Lowers cancer risk
• High in iron
• Improves bone health
• Impressive iodine content
© Michael J. Hogan 2015
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